Spiruline bio + acérola 1000 cp.
search
  • Spiruline bio + acérola 1000 cp.

Spiruline bio + acérola 1000 cp.

Flamant Vert

La spiruline  est un excellent complément alimentaire 100% Naturel. Convient à tous les âges, du nourrisson au sportif, de l'adolescent à la personne âgée, de l'enfant à la femme enceinte.

Boîte de 300comprimés, 150 g.

Ingrédients: spiruline bio (Arthrospira platensis) 84.5%, pure acérola 15%, ajout de compression : 0.5% (carbonate de magnésium végétal, silice colloïdale)

Volume discounts

Quantity Unit discount You Save
2 7% €9.55
3 10% €20.46
5 €15.00 €75.00
€68.20
No tax
Quantity

SPIRULINE FLAMANT-VERT

The quiet strength

Spirulina is an excellent 100% natural food supplement.

 

Due to its high nutritional qualities, spirulina is a natural food supplement that is becoming increasingly popular with those who want to maintain a healthy lifestyle.

 

Vitamin C 260 mg per 10 g

 

Acerola extract is used for its high natural vitamin C content.

 

Protein 6 to 7 g per 10 g

 

These perfectly balanced vegetable proteins contain all the essential amino acids. Proteins participate in the construction of tissues and in the maintenance of the major organic functions: growth, defences, enzymatic functions.

 

Iron 10 mg per 10 g

 

Iron is essential for the maturation and activity of red blood cells. It combats anaemia and plays a part in the body's defence system. It also plays an important role in the growth and development of children. Iron requirements are increased in women of childbearing age and during pregnancy and breastfeeding.

 

Beta-carotene 6 mg per 10 g

 

Transformed by the body into vitamin A, beta-carotene contributes to the vision process, to the integrity of the skin and mucous membranes and to resistance to infection. It also helps in wound healing.

 

Vitamin E 0.8 mg per 10 g

 

Spirulina contains as much vitamin E as wheat germ. It is necessary for the reproduction and protection of cell membranes. It is also an anti-ageing factor. Beta-carotene and vitamin E are synergistic antioxidant compounds that help regulate the production of oxygen free radicals. As such, they contribute to the prevention of certain chronic disorders that appear with age (anti-ageing effect).

 

Comments (0)